The Southern Africa Food Lab was established in 2009 to promote creative responses to the problem of hunger through multistakeholder dialogue and action. The Lab team is one of unprecedented diversity in the region, comprising stakeholders from corporate, grassroots, NGO, academic, and government sectors, all working together to transform the food system from farm to table. Over the past decade the Lab has successfully facilitated collaboration and dialogue, not just raising awareness, but effectively catalysing action to foster innovations and experimental action towards a thriving, just and sustainable food system …Read More
The burden of hunger in Touws River is heavy, as a recent learning journey revealed. Understanding how the local food system works is crucial to stemming further socioeconomic breakdown in this and ot...
As you read this article millions of children in South Africa will be hungry. The hunger they experience, and ironically the cheap food they eat to stave it off, is causing malnutrition and undernutri...
The massive, ambitious programme offers participants - and the economy - real hope....
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Food security 'experts' don't have all the answers: community knowledge is key
theconversation.com
A ‘learning journey’ research process exposed a broad group of participants to local realities of the food system and childcare in a small town.
The Food Lab has drawn on a wide range of sponsors and partners to enable its work over the past 10 years. The main partners are featured below.
