Volunteers tackle food insecurity in Touws River by growing vegetables in home and community food gardens. It’s a town where many people are unemployed and struggling to make ends meet....
The Southern Africa Food Lab was established in 2009 to promote creative responses to the problem of hunger through multistakeholder dialogue and action. The Lab team is one of unprecedented diversity in the region, comprising stakeholders from corporate, grassroots, NGO, academic, and government sectors, all working together to transform the food system from farm to table. Over the past decade the Lab has successfully facilitated collaboration and dialogue, not just raising awareness, but effectively catalysing action to foster innovations and experimental action towards a thriving, just and sustainable food system …Read More
The Food Lab has drawn on a wide range of sponsors and partners to enable its work over the past 10 years. The main partners are featured below.